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Managed Haying and Grazing
Managed Haying and Grazing of CRP is
available from July 15 until October 13 for haying and November 12 for
grazing. To take advantage of the managed haying and grazing options,
producers must modify existing conservations plans with NRCS for the CRP
acreage to include the haying and grazing practices. Producers must also
agree to certain terms and conditions, including signing an agreement to
re-establish, at the producer’s own cost, any cover destroyed or damaged
as a result of haying or grazing. Annual rental payments will be reduced
by 25 percent for the acreage that is hayed or grazed. Under the Managed
Haying and Grazing provisions, producers can cut hay or graze livestock on
a given acre no more than once every three years after the vegetative
cover is fully established. Producers may not harvest hay and graze
livestock on the same land in the same year.
USDA Hay Net Website
USDA has a website for producers to
list information concerning the need for hay or the availability of hay
for sale. The address for USDA’s Hay Net Website is:
http://www.fsa.usda.gov/haynet/
2004 NAP Grazing Loss
For 2003 and prior years the NAP
grazing loss was calculated using the percent of loss, carrying capacity,
and grazing days established for the administrative county regardless
of where the land is physically located. Due to a change in procedure,
beginning with the 2004 NAP year, grazing losses will now be calculated
using the percent of loss, carrying capacity, and grazing days established
where the land is physically located.
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